Wednesday, March 18, 2015

Day Twenty-Two

Yes, my inner Taylor Swift started singing the rejoicing sound of being through Day Twenty-Two. A few times this week my boss has looked at me and said that my jeans are fitting looser and my face looks thinner. Now, if I were the boss, one might think she were sucking up, but considering that's not the case, I'll take the compliment ;)



Breakfast: Omelets with Spinach and Bacon
Lunch: Blackened Salmon with Asparagus
Snack: Apple and an Orange
Dinner: Leftover Salmon, Green Beans with Almonds, Spinach Salad with Oranges, Apples and Almonds

All I did with the salmon was use the Oven Baked Salmon recipe, but sprinkled blackening seasoning over top instead of the salt and pepper. Just as tasty, just a little more Cajun flare. I'm also pretty dang happy that this salmon has been reheating well in the microwave, given that we have neither one finished our filets on most occasions. I won't lie that Day Twenty-Two had some serious cravings for BBQ and all the fixins' like cornbread, garlic mashed potatoes and mac n' cheese.... don't mind me.... I'll just keep dreaming.

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